Morels!
And I spent $7 on the mushrooms pictured just so Whole Foods will sell local to you next time. First thing I did when I saw the mushrooms today was ask how much. I winced. Then, I asked where. It took a bit of digging from the pit boss, but when he finally said Antigo Wisconsin, I bought.
Ramps, sunchokes and burdock root all remain as they were from last week.
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I was at the Whole Foods in Deerfield yesterday and they had WI-grown sunchokes, parsnips, rutabaga, and golden beets
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