Tuesday, February 19, 2008

People Want Safe Food

More From CTrib

Blogger Julie Deardoff continues the crusade.

Yet, as the largest beef recall in history shows, most of us have no idea where--or from whom--our food is coming. And because we're disconnected from the process and the environment, we no longer eat intuitively or instinctively. Instead we read confusing labels, we listen to marketers, we look for so-called "health claims" and we follow diet plans. We rely on a mechanized system of food production that is not in sync with the earth; it relies on synthetic fertilizers, pesticides and genetic modification.

Eat local.

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