Tuesday, August 21, 2007

Wettsteins Pork Shoulder Confit, Huckleberry” blue", Local Cranberry Beans, House Made, Michigan Blueberry Parfait, August Hill Winery

New View Menu Posted


Want more?
local plum crisp, fresh raspberries, wild watercress, roasted and pickled peaches, preserved meyer lemons*, kinnikinnick farm heirloom tomatoes, marinated and wood-grilled, lovage, hand cut
I don't know about you, but those are the kinda words that I look for on a menu.

BTW, I'm a menu old on my links, before this, a menu was posted on August 3, 2007, so if you are collecting, you missed one.

In other Vie news, Vie's been nominated for a GNR (Great Neighborhood Restaurant) at LTHForum.com.

*Not a local ingredient, but I know that Chef Virant gets them "local" from a friend of his.

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