More Stuff for the Winter Markets
As I indicated earlier, Robin did some foraging today. Here's the additions to the market offerings not previously mentioned:
From Erehwon Farm in Elburn: living (potted) lettuce, cilantro, spinach, tiny radishes, spicy greens (very limited quantities of each--these will be at Austin only)
From Heritage Prairie Market Farm in Elburn: broccoli micro-greens, sugar pea shoots
From Ropp Jersey Cheese in Normal: Raw Milk Cheddar Cheese
From River Valley Ranch in Burlington, WI: gorgeous mushrooms this week--big clean white button mushrooms; more cremini than usual, and larger than usual; plenty of shitakes; just a few portabellas; and a few bags of oysters
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